Bamboo salt Malaysia
Bamboo salt is a functional food richin mineral. It is beneficial to diabetes, cancer, hypertension, cholesterol,
oral health, gastric, constipation etc.
Bamboo salt is manufactured through a unique ancient method based on thetheory of The Five Elements.
It has been commonly used as an essential home-based natural healthmedicine for medicinal, skin care and general health purposes in Korea for more
than thousand years.
It provides alkaline organic mineral salt (pH level 9-12)and supplies 70-80 minerals and trace elements.
It is a strong anti-oxidant (with ORP level up to -426mV) and able torevitalize body cells effectively.
Long-hours high-temperature processing makes bamboo salt an elementemitting far infrared wavelength which boosts blood circulation effectively.
Long-term consumption helps to balance the pH value of body fluids andis very beneficial to our acidic bodies and thus help to improve general
health.
Several kinds of research have found out many bamboo saltbenefits: improving diabetes, weight loss, cancer, allergy, gastric,
arthritis, dental health, inflammation, yeast infection, sore throat and the
list goes on.
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