Twisted coffee cocktails

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~tasha~

Age: 124
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United Kingdom, United Kingdom
Ginger Coffee mocktail
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A definite Saturday morning pick-me-up. It is very mildly ginger-ish. Like its light tan colour, its flavours are understated with polite sweetness and hints of ginger alongside familiar coffee flavours.
You will need:
l 20ml of ginger syrup
l 90ml of coffee, chilled
l 40ml of mocha syrup (available from most supermarkets)
l 30ml of milk
l 30ml of evaporated milk
Blend all the ingredients together and serve in a tall glass or mug.

Tip: Try this recipe with hot coffee brewed with a few pieces of ginger. A real kicker!
Posted 30 May 2009

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