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A diet consisting of bananas and skimmed milk is considered an effective remedy for weight reduction. In prescribed course of diet treatment, the daily diet is restricted to six bananas and four glasses of skimmed milk or buttermilk made from skimmed milk for a period of 10 to 15 days. Thereafter green vegetables may be introduced gradually, reducing the intake of bananas from six to four. This regimen or prescribed course of diet treatment can be continued till the desired results are achieved. Bananas are suitable for overweight people as they contain practically no sodium.
Cooked banana flower eaten with curd is considered an effective medicine for menstrual disorders like painful menstruation and excessive bleeding.
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The banana constitutes almost a complete balanced diet in combination with milk.
Banana is known for promoting healthy digestion.
The banana is used as a dietary food against intestinal disorders because of its soft texture and blandness. It is the only raw fruit which can be eaten without distress in chronic ulcer cases. It neutralizes the over-acidity of the gastric juices and reduces the irritation of the ulcer by coating the lining of the stomach.
Bananas are of great value both in constipation and diarrhea as they normalize colon functions in the large intestine to absorb large amounts of water for proper bowel moments. Their usefulness in constipation is due to their richness in pectin, which is water-absorbent and this gives them a bulk producing ability. They also possess the ability to change the bacteria in the intestines from the harmful type of bacilli to the beneficial acidophyllus bacilli.
Bananas are useful in the treatment of arthritis and gout.
Being high in iron content, bananas are beneficial in the treatment of anemia. They stimulate the production of hemoglobin in the blood
Age: 124
7836 days old here
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Banana The banana is of great nutritional value. It has a rare combination of energy value, tissue building elements, protein, vitamins and minerals. It is a good source of calories being richer in solids and lower in water content than any other fresh fruit. A large banana supplies more than 100 calories. It contains a large amount of easily digestible sugar, making it a good source of quick energy and an excellent means of recovery from fatigue.
Age: 124
7836 days old here
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Almonds
Almonds contain unsaturated fatty acids, proteins, fibre, zinc, phosphorus, magnesium and phytochemicals. It is also a good source of vitamin E. Almond oil is used extensively by the cosmetic industry.
Vitamin E acts like antioxidant and thus reduces coronary risk.
They have cholesterol lowering effect.
Its proteins are highly digestible.
Being rich in vitamin E it nourishes skin and hair.
Regular intake of almonds act as a tonic for brain, ear, hair and skin.
Its also good for diabetics because of its low carbohydrate and high protein content.
Almonds contain 20.60 % proteins and 53.90 % fats Cashew nut contains 21.30 % proteins and 46.90 % fat Walnut contains 15.60 %proteins and 64.50 % fat
Almond oil is used for skin massage. It can be used for falling hair. To improve complexion equal amount of honey and almond oil can be applied on the face.
Age: 124
7836 days old here
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Food that help reduce Fat
SPINACH - Spinach and lettuce add bulk and they fill in your stomach and thus you have less apace for pasties and ice creams. These also have lots of iron, folate calcium and vitamin A,B,C and E. Women who take folate rich diet reduce the risk of producing babies with cleft lip or palate.
GRAPEFRUIT - They have high fibre content. Grapefruit has less calories as compared to orange. The phytochemicals and the soluble fibre help in reducing cholesterol.
APPLES - too give filling effect. Eating several apples a day may benefit you by taking you away from other food stuff. Flavinoids in fruits and vegetables have their benefits like those on high fruit and vegetable diet have less chance of getting a stroke.
BLACK BEANS - chickpeas and lentils are high in soluble fibre and low in fat. Regular intake of black beans lower the risk of colon cancer.
CHILLIES - Capsaicin found in chillies boost metabolism increasing the energy the body burns during digestion.
LOW FAT MILK - Calcium rich foods do seem to boost metabolism. Women and girls who consume dairy products regularly have lower weight and less body fat than those who don't. Plenty of calcium rich dairy food slash risk of ovarian cancer.
COTTAGE CHEESE - has much less fat as compared to cheddar cheese and it is also a very good source of protein. It also has calcium & vitamin B-12.
STRAWBERRIES - Strawberries, peaches, plums and grapes come with cancer fighting carotenoids and appetite suppressing fibre.