Breakfast CakeIngredients
* 2 tablespoons cornstarch
* 1 cup flour
* 3 teaspoons baking powder
* 1/2 teaspoon salt
* 2 teaspoons cinnamon, divided
* 1 egg
* 1/2 cup milk
* 1/2 cup corn syrup
* 3 tablespoons corn oil
* 1/4 cup granulated sugar
Instructions
1. Sift together cornstarch, flour, baking powder, and 1/2 teaspoon of cinnamon.
2. Add corn syrup, salt, and 1 teaspoon cinnamon.
3. Beat the egg and add it to the mixture along with the milk and corn oil.
4. Spread in a shallow greased pan and sprinkle with mix of granulated sugar and 1/2 teaspoon cinnamon.
5. Bake in a hot oven at 375 degrees until cooked through.
6. Serve warm.