~CHANDNI~ said:ABC kitny paraathy kha rahy hoo aj kal in sahry lol
Rehan M Din said:
marzi hi nahi thi janay ki...
Hain na...
sun_shine said:Assalam O Alaikum
*InshAllah...!
tehzeeb said:HAHA
Rapunzel said:Lolz thanx lekin halaat kuch aise hi hain
egoistguy4 said:nahi yar mujhay jhoot bolna ata nahi
Rehan M Din said:
Islamabad to aik side per ho jata hai... ap G.T. road per Peshawar ki taraf aen to rastay mai aik town hai...
aur road kay bilkul saathi hi mera ghar hai...
egoistguy4 said:acha lakin mujhay app yad nahi ho sorry
~CHANDNI~ said:Chicken Pakoras
1. Cut chicken into bite sized pieces. Rub the chicken with lemon juice and put aside. Mix the garlic, ginger paste with salt, chili powder, turmeric, green chilies and ground coriander. Smear the chicken pieces with spice paste and set aside for at least 2 hours.
2. Place the gram flour and the remaining dry ingredients and food color in a bowl. Pour in the water gradually and beat to a smooth paste. The consistency should be like thick pancake batter. Leave aside to rest for 20 minutes.
3. Heat oil in a deep fryer or a karahi to smoking point, then reduce the heat to medium.
4. Dip a few pieces of chicken into the batter to thoroughly coat them, then using your fingers lift them out of the batter and at once drop them into the hot oil. Be careful not to splash yourself with hot oil. Donot try to fry too many at a time. Fry for a few minutes, then carefully turn them over. Fry the pakoras for 5-8 minutes to a crisp golden color, drain thoroughly with a perforated slice. Then place them on absorbent kitchen paper.
5. Sprinkle with chat masala.
6. Serve with Nan, Podinay Ki Chutney and Sweet tamarind chutney
~CHANDNI~ said:Chicken Potato Kabab
1. Put chicken, soy sauce, water, salt and black pepper in a saucepan. Cover and cook over medium heat for about 20-25 minutes until the chicken is tender. Remove chicken and keep aside to cool slightly. Discard any left over water in the saucepan.
2. Remove bones from chicken and chop with a sharp knife. Mash potatoes with a potato masher or fork.
3. In a large bowl place together, mashed potato, chopped chicken, green chilies and coriander leaves and mix well.
4. Make round or oval shaped Kababs with 2 tablespoons of chicken mixture.
5. Dip kebabs first in beaten egg then coat the both sides with bread crumbs.
6. Place a heavy based frying pan over medium heat and add enough oil to cover the surface by 1\2 inch. Reduce heat to low and fry 3-4 kababs at a time to a crisp golden color, turning them once.
7. Serve hot with tomato sauce or chutney.
dosselpoh said:koon c receipezz???
na too khana banana ata ha Asian koo na mystiq ko.. na mm koo.. na rapu koo.. na sunshine ko.. na cathy koo.. n bus thora bohat chandni koo
shahrukh khan said:main copy/paste karun??
madgirl said:bhai sabhi jb girls ko mera salam
ramadan aaraha hai,or iftaari per special arrangments hote hai jb ki har larki apne ghar ki koi special recipy jo ramadan mai banti ho wo yaha post kare taake or bhi girls try kare
wese boys agar aap ko kuch aata hai to aap bhi aasakte ho or koi achi recipy share kar sakte ho
madgirl said:oh how cuteee
madgirl said:sab zardari teri masti hai,
~Fragi~ said:
SupidGuy said:
~Fragi~ said:
SupidGuy said:
~Fragi~ said:tum ko n sharam
NO WAY
n shuker hai tum ney khud dues jama kar wa diye
wakai wadey k pakey nikley
u told me k tum karachi sey wapsi per jama karwao gey
n tum ney kar wa diye
lol@ No Sharam!!!!
No really she is a Good Girl...
Karachi......
Ah.............kya yaad kara diya!!!!!
Btw, still many of it reamins!!!!!
haan na u told me k karachi sey wapis a ker dues jama karwao gey
AUTO DEBIT IS A BEST SOLUTION
thank GOD myself doesn't fullfill the SOLUTION Criteria!!!!!
koi baat nahi koi baat nahi
madgirl said:khami...bohat hai kon konsi bataoo?
haath bohat chalati hu,or be inteha moo phat hu,or baaki koi khaas yaad nahi aarahi
sun_shine said:Assalam O Alaikum
*Wow great
Ittefaak...!
~Fragi~ said:
SupidGuy said:
~Fragi~ said:
SupidGuy said:
~Fragi~ said:haan na ... kiun nahi leeeeeee
tussi kaafi ziyadah hi COMMITTED ho!!!
nahi yaar commited kahan.. bus yeh tu bohat hee general see baat hai na
I know!!!
its a basic thing!!!!
tu phir akhir kiun yeh ufone k office tak ayeeeee
~Fragi~ said:
SupidGuy said:
~Fragi~ said:
SupidGuy said:
~Fragi~ said:
SupidGuy said:
Asian said:Acha pir slip leni parti hai, uk banks meai jaow que karo, ya pir koi khud ar ker poochta hai, need any help madam?.....i like being called madam lool
Yeah...
The same thing happens in Banks like ABN....
Btw, I also like to called Sir....
Alfalah mein b acha culture hai
khair aab ABN ko kahan dhondein
Ji Haan!!!
ALFALAH ka culture bhi kaafi acha hai....
Specially their Recovery Department!!!!
abhi bhai aapka wasta nahi para recovery and collection walun sey
aap apne bhaai ko UNDERESTIMATE kar rahe hein!!!!
hum ko aap kee salaheetoon per shak nahi
Rapunzel said:ahan lazy kis sense mein??
~Fragi~ said:Woh to inteha k ho
~CHANDNI~ said:
Miss mine said:
SG ~ Kadhai Bhindi “Lips” bhindi ki trah
“Gaal” tamatar ki trah
“Eyes” matr ki trha
Poora face “Gobhi” ki trha
Aye Khuda!
Ek dost dia
Wo bhi sabzi mandi ki trha!!
great
ABC avtar GUd 4 your AVTAR
Rapunzel said:
Ayesha said:yaar sara sara din light nahi hoti...par bijli ka bill wohi hazaron main aa raha hota hai yah kia nainsafi hai
behan saber karo aur shuker bi k BIJLI kahte huey bill nhi ata
